In Taiwan, watermelon is a fruit that one can eat year-round.
Lovers of watermelon may be very envious of Kung Chien-chen, head of the watermelon breeding team at Known-You Seed Company. During the variety testing sessions that last for two weeks each summer and three weeks each spring and autumn, he must taste more than 1,500 varieties of watermelon, taking more than 300 mouthfuls per day on average.